Valentine's day is upon us...and I still haven't completely decided what I am going to do this year for the kids {there is talk of wanting chocolate soufflés after watching a cooking show together last night}...I'll keep you posted.
Until then here's a look at Valentines past with some adorable heart "printed" marshmallows--perfect for dipping in fondue and you can find some cute decorating ideas here & here.
{a re-post from my previous blog}
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1. Cut a marshmallow in half, and cut a small heart template out of card stock.
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2. Add a few drops of red food coloring to a baggie of granulated sugar {shake to combine}, use a
sieve to shake sugar over the template, stuck to the sticky, cut side of
the marshmallow.
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3. Press down sugar onto marshmallow, and brush excess off the the template.
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4. Remove the template...aren't they cute? 
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